The name Typhoo originates from China where it means “doctor”.
Typhoo was originally an English brand which later became the term for a strong milk tea, based on a blend of CTC-produced Kenya and Assam.
In this tea you will get a nice and powerful cup of tea with a nice taste of bergamot.

Recommended preparation: 100°C water/10 g. per liter water

Time: 5 minutes.