Ingredients: Black tea (China), black tea (China), bergamot flavouring, vanilla flavouring, lychee flavouring.
€6.75 per 100 g.
Daisy’s blend was developed on the occasion of Her Royal Highness Margrethe the 2. 40 year anniversary.
The mixture is based on a Chinese black tea, added bergamot and vanilla.
This tea has a low level of tannins.
Recommended preparation: 100°C water/10 g. per liter water
Time: 7 minutes.