Organic Top Sencha

Sencha is the favorite choice of the Japanese and the most brewed tea in Japan. You can easily recognize Sencha by its long needle-shaped, dark green leaves. Sencha has a mild and grassy, rounded taste, which is characterized by beautiful, Japanese teas. This TOP Sencha is an exquisite taste experience with its mild and rounded flavor. Profile: If you compare Organic Sencha Arata and this Organic TOP Sencha, there is a big difference in quality. The Top Sencha has been harvested earlier and therefore consists of newer and fresher leaves, which give a completely clear, green color in the cup. This tea has a delicate, soft and delectable bouquet, with grassy sweetness and umami. Recommended preparation: 65-70°C water / 6-10 g. per ltr. water (best brewed from spring water) Steeping time: 1 minute (first extract). The subsequent extractors only need to soak for 2 minutes at 80°C water