Organic Sencha Arata

Sencha is the favorite choice of the Japanese and the most brewed tea in Japan. You can easily recognize Sencha by its long needle-shaped, dark green leaves. Sencha has a mild and grassy, rounded taste, which is characterized by beautiful, Japanese teas. Very suitable for Asian food and wok dishes. Profile: Organic Sencha Arata is of a beautiful everyday quality, with the classic long, flat dark green leaves that give a clear green color in the cup. The taste is fresh and light with notes of grass and vegetable sweetness. Recommended preparation: 80°C water / 6 g. per liter water (should be brewed with spring water for the best results). Time: 4-5 minutes.