Organic Ceylon FTGOP

This Ceylon tea is organically produced in the Blackwood plantation in Sri Lanka. The tea is large-leaved and has a delicious and unique taste. We recommend leaving the leaves in the pot, as this tea does not contain bitter substances. Profile: Organic Ceylon is a large-leafed, beautiful quality, with a golden color. The flavours are reminiscent of Ceylon OP, but in a milder and sweeter version. The tea’s bouquet can be described as full-bodied and soft, with notes of orange, honey and forest floor. Recommended preparation: 100°C water/6 g. per liter water. Time: 6 minutes