Hibiscus tea is based on the so-called Hawaiian flower, which is known for its beautiful reddish and purple hues.
When the leaves are dried, they form the basis of an herbal tea that has a slightly sour taste, reminiscent of cranberries.
This tea is a pure herbal tea and therefore does not contain caffeine. Can be used to advantage in mixtures.

Recommended preparation: 100 °C water/10 g. per liter water.

Time: 6 minutes