Darjeeling First Flush from the plantation Turzum. First flush Darjeeling is produced from late March to mid-April. At this time, the tea plant again shoots fresh top shoots after it has rested over the winter.

When daytime temperatures reach about 20 degrees Celsius, humidity increases with winter rainfall and, crucially, for the coming harvest.

The tea has a sweet, floral and nutty bouquet, a beautiful bright orange color and is mild and soft in strength.

Recommended preparation: 100 °C water / 6 g. per L of water.

Time: 6 minutes.